THE DEVELOPMENT OF ETHICAL BIO-TECHNOLOGY ASSESSMENT TOOLS FOR AGRICULTURE AND FOOD PRODUCTION

"The Development of Ethical Bio-Technology Assessment Tools for Agriculture and Food Production" (QLG6-CT-2002-02594) is a project under the Fifth Framework Programme of the European Union starting in 2003. The general objective of this project "Ethical Bio-TA Tools" is to develop and improve tools for the ethical assessment of new technologies in agriculture and food production in general and modern biotechnologies in particular. This general objective is divided in four sub-objectives:
  1. The development and improvement of ethical decision-making frameworks to facilitate regulatory decision-making about modern biotechnologies;
  2. The development and improvement of consensus conferences to facilitate public opinion-formation about ethical aspects of modern biotechnologies;
  3. The development and improvement of ethical benchmarking to facilitate decision-making by economic actors in the food chain;
  4. The establishment of a network for comparative discussions about ethical (bio)technology assessment tools for agriculture and food production
The workplan of the project is broken down in three substantial workpackages (WPs):
WP1 (Ethical decision-making frameworks) aims at the development of a practical decision-making framework to assist public and
private decision-makers map and consider the ethical dimensions of animal and plant biotechnologies;

WP2
(Consensus conferences) aims at the development and improvement of consensus conferences to facilitate public opinion-formation about the ethical aspects of modern biotechnologies in animal and plant breeding;
WP3 (Benchmarking) aims at the development of ethical benchmarking as a tool to facilitate communication between economic actors in the food chain and consumers in order to gain trustworthiness.
The primary achievement of the project will be the availability of three ethical(bio)technology assessment tools to facilitate opinion-formation and decision-making in agriculture and food production.
Participating Institutes
Project plan
Interim Report Ethical Bio-TA Tools